Liberia’s coffee history dates back centuries, yet its full potential is only now being rediscovered. At Benevero, we are committed to supporting smallholder farmers in Liberia as they revitalize their coffee-growing traditions. The country’s rich, fertile soil and tropical climate are ideal for cultivating coffee with a distinctive, bold flavor.

Liberian coffee is characterized by a strong, earthy profile with notes of spice, cocoa, and subtle fruitiness. Our direct partnerships with local cooperatives ensure that the beans we source are of the highest quality, grown sustainably, and harvested with care. By choosing coffee from Liberia, you are not only enjoying a unique cup of coffee but also supporting the economic empowerment of farmers in this emerging coffee region.

Sustainability is at the core of our mission in Liberia. We actively work with local communities to promote environmentally friendly farming practices, ensuring that coffee production contributes to the well-being of both the farmers and the surrounding ecosystems.